"DRINK YOUR TEA SLOWLY AND REVERENTLY AS IF IT IS THE AXIS ON WHICH THE WORLD EARTH REVOLVES-SLOWLY,EVENLY, WITHOUT RUSHING TOWARD THE FUTURE." Thich Nhat Hanh

HOW TO PREPARE CHAI: Begin by turning your bag of Chai upside down a few times. The powdered spices can settle at the bottom of the bag during transit. Use fresh water. Place 1 heaping tsp of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes. While the Chai is steeping, prepare your cup to receive the Chai by putting 2 tsp of sugar in the cup and add milk (about 20% of cup volume) When the Chai is ready, pour into the cup.

NEW!   Mango Chai 2 oz
NEW! Mango Chai 2 oz
Item# newitem170556781
$5.50

Product Description

A delightful Chai for the Fall and Winter months. Natural Apples blended with Indian spices. You won't believe the aroma nor the taste. Ingredients: Indian Black Tea, Ginder root, Cinnamon, Green Cardamom, Mango bits and Mango Flavor

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