Tea by the Sea
Order by Phone 805/814.6118"DRINK YOUR TEA SLOWLY AND REVERENTLY AS IF IT IS THE AXIS ON WHICH THE WORLD EARTH REVOLVES-SLOWLY,EVENLY, WITHOUT RUSHING TOWARD THE FUTURE." Thich Nhat Hanh
HOW TO PREPARE CHAI: Begin by turning your bag of Chai upside down a few times. The powdered spices can settle at the bottom of the bag during transit. Use fresh water. Place 1 heaping tsp of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes. While the Chai is steeping, prepare your cup to receive the Chai by putting 2 tsp of sugar in the cup and add milk (about 20% of cup volume) When the Chai is ready, pour into the cup.
Product Description
WHAT A CUP! A Chai that has a full flavored mocha character and light spicy notes. The finish is lingering with hints of French Chocolate. Rich in Caffeine and matteine.
4 oz (makes approx. 40-50 cups loose Tea.
HOW TO PREPARE CHAI: Begin by turning your bag of Chai upside down a few times. The powdered spices can settle at the bottom of the bag during transit. Use fresh water. Place 1 heaping tsp of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes. While the Chai is steeping, prepare your cup to receive the Chai by putting 2 tsp of sugar in the cup and add milk (about 20% of cup volume) When the Chai is ready, pour into the cup.
HOW TO PREPARE CHAI: Begin by turning your bag of Chai upside down a few times. The powdered spices can settle at the bottom of the bag during transit. Use fresh water. Place 1 heaping tsp of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 5-10 minutes. While the Chai is steeping, prepare your cup to receive the Chai by putting 2 tsp of sugar in the cup and add milk (about 20% of cup volume) When the Chai is ready, pour into the cup.
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